appetizer : 11 Recettes
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Picnic Time ? Le temps du pique-nique
Ajouté le 18/07/2008 05:10:57
“ Let’s go there later in the day, ” P. told me when I mentioned I wanted to have a picnic at the beach on Sunday. “ It’s going to be hot before then, I can tell. ” “ Yeah, I guess you are[...]http://www.latartinegourmande.com/2008/07/17/...
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Appetizer di pesce spada, daikon e sale nero
Ajouté le 13/03/2008 10:21:49
Finalmente una ricetta salata! E dove potevo metterla? Ovviamente su Soffi di salehttp://www.ilpranzodibabette.com/index.php/20...
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I hope they last ? J?espère qu?ils vont durerAjouté le 16/08/2008 15:49:41
Les fruits rouges : Sour Cherries, Red and White Currants For some reason, since I was a kid, the days after August 15th always felt like already the end of summer — after my grand-mother’s regular family reunion meal of August[...]http://www.latartinegourmande.com/2008/08/16/...
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Tartine de prosciutto aux fraises - De retour!Ajouté le 24/07/2008 16:15:00
Qui c?est qui avait dit qu?elle serait de retour le 21 juillet ?! Coupable ! C?est moi !!! Je suis bien de retour, toute bronzée, reposée, zeeeeeeeeeeen, mais? ben oui, y?a un mais comme dans chaque belle histoire, je suis de nouveau crevée[...]http://feeds.feedburner.com/~r/MarmiteDunPtit...
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Weekend Getaway in Block Island, and a Corn SoupAjouté le 13/08/2008 04:07:51
Block Island “ Which way is it? ” P. shouted as he was cycling a few meters ahead of me. “ It’s the next right! ” “ Are you sure? ” “ Yes, I remember the path! ” The path was[...]http://www.latartinegourmande.com/2008/08/12/...
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Chips de banane plantain - I Remember the time in Curacao...Ajouté le 03/03/2008 16:21:00
Juillet 2004 Il y a des choses qu?on n?oublie pas. Tout comme ce plat de poisson perroquet avec ses pommes de terre rissolées et les bananes plantains frites mangé dans cette « baraque » à Willemstadt. Une « baraque » ressemblant fortement à[...]http://feeds.feedburner.com/~r/MarmiteDunPtit...
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Fruity Appetizer You Call It? ? Vous dites une entrée fruitée ?
Ajouté le 09/11/2006 14:11:56
P. told me “Mais ce n’est pas l’été” (it is not summer) when I brought the appetizer to the table, to which I had to inquire what he actually meant. “Comment cela ?”, I then said. “Well, isn’t this[...]http://www.beaskitchen.com/blog/2006/11/09/fr...
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Preparing for a New Year?s Eve Appetizer ? Préparation d?une entrée de réveillon
Ajouté le 27/12/2006 04:12:50
I cannot believe that we are only done with the first half of the holidays and I am already thinking about “what comes next?” Because this is really what happens at this time of year, isn’t it? We move from one celebration into[...]http://www.beaskitchen.com/blog/2006/12/26/pr...
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Une entrée ensoleillée pour une journée « hibernée », a shiny appetizer for a rainy dayAjouté le 14/01/2008 08:30:00
Petite Corolle de Tartare de Cabillaud à la Mangue Cod Tartare and Mango in a flower-shaped Brick* Pastry Oh no, what is this dreadful weather ? If I didn?t have my kids to pick-up at school, the holidays dirty[...]http://afoodiefroggy.canalblog.com/archives/2...
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Lunch for Two with a Rice Noodle Soup ? Déjeuner à deux avec une soupe aux nouilles de rizAjouté le 31/07/2008 16:03:16
Noodle Soup with Sugar Snap Peas, Pork and Tofu The smell of small Italian eggplants simmering with ripe vine tomatoes , garlic and onions , gave a wonderful summery feeling to the entire house.The back door was open and let a nice[...]http://www.latartinegourmande.com/2008/07/31/...
