swiss food : 3 Recettes
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VIN CUIT FROM SWITZERLAND
Ajouté le 31/03/2009 09:30:00
Today, I'm going to talk about a typical Vaud and Fribourg (two cantons situated in the Western part of Switzerland /Romandy) speciality that is named " Vin Cuit " and " Raisinée ", but is also known under the name of "Cougnarde", "Coignarde"[...]http://rosas-yummy-yums.blogspot.com/2009/03/...
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CUCHAULE - WORLD BREAD DAY 2008
Ajouté le 15/10/2008 09:40:00
The 16th of October has been declared as " World Br ead Day " by the International Union Of Bakers And Bakers-Confectioners (UIB). On that occasion Zorr a at the great " Kochtopf " (a Swiss expat living in Spain) is organizing an[...]http://rosas-yummy-yums.blogspot.com/2008/10/...
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SWISS NATIONAL DAY - FÊTE NATIONALE
Ajouté le 29/07/2009 09:55:00
On the 1st of August, Switzerland will celebrate it's National Day . It is considered a holiday and most people have a day off (it is just like a Sunday) in order to relax, commemorate our independence and have fun... This day is celebrated[...]http://rosas-yummy-yums.blogspot.com/2009/07/...
















